We are in love with this incredible tahini. Smoother and less bitter than most out there, use it in both sweet and savoury dishes. Favoured in the restaurant industry, this is still a somewhat difficult item to find in Canadian retail, so we're very excited to offer it!
Our favourite way to eat it is spread thick on a plate with a drizzle extra virgin olive oil, some everything bagel spice, a squeeze of lemon, and lots of fresh pita.
Soom is a female owned family business in Philadelphia making the best tahini in the Western world.
Ingredients: 100% roasted and pressed Ethiopian White Humera sesame seeds
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